India is the second largest producer of food in the world as most farmers are into Commercial Farming i.e. the type of farming that uses higher doses of modern inputs such as high yielding variety (HYV) seeds, chemical fertilisers, insecticides and pesticides in order to obtain higher productivity but there is a dearth in Organic farming in India.
Benefits of Organic Farming:
- Organically grown food is dramatically superior in vitamin and mineral content to that grown by modern conventional methods.
- It helps the environment with better soil and cleaner air.
- Organic food is free of contamination of health harming chemicals such as pesticides, fungicides and herbicides.
- Organically grown food tastes better than that conventionally grown.
At times like these where there is an urgent need for wholesome Organic farming, Esther Agro Farms at Hosur, grows healthy Organic Fruits and Vegetables.